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|Serving Size: 1 Serving (165g)|
|Recipe Makes: 4|
|Calories from Fat: 45 (28%)|
|Amt Per Serving||% DV|
|Total Fat 5g||7 %|
|Saturated Fat 0.9g||4 %|
|Monounsaturated Fat 2.8g|
|Polyunsanturated Fat 1g|
|Cholesterol 0.3mg||0 %|
|Sodium 567mg||20 %|
|Potassium 72.3mg||2 %|
|Total Carbohydrate 23.5g||7 %|
|Dietary Fiber 1.5g||6 %|
|Sugars, other 22g|
|Protein 4.5g||6 %|
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Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 158
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