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Name: Raisin Bars
Prep time: 30 min
Cook time: 30 min
Total time: 30 min
Yield: 1
Cuisine: not set
Ingredients: 1 cup raisins; 1 stick butter; 1 cup water; 1 cup sugar; 1 egg beaten; 2 cups flour; 1 teaspoon Cinnamon; 1 teaspoon allspice; 1/2 teaspoon cloves; 1 teaspoon baking soda; 1/2 teaspoon salt

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INGREDIENTS

1 cup raisins
1 stick butter
1 cup water
1 cup sugar
1 egg ; beaten
2 cups flour
1 teaspoon Cinnamon
1 teaspoon allspice
1/2 teaspoon cloves
1 teaspoon baking soda
1/2 teaspoon salt

Servings

INSTRUCTIONS

Mix raisins, butter, and water in a pan and heat to boiling.

Add remaining ingredients.

Pour into greased 15-1/2" x 10-1/2" x 1" pan.

Bake at 325 for 20 minutes

Frost while hot with a thin mixture of powdered sugar, cream, and lemon juice.

Notes: It is a good idea to add extra water so there is 1 cup "after" boiling. Also, my pan is a bit bigger than noted above and I have found that a double batch works best in my pan.

NOTES

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Raisin Bars
melodyvos

Nutrition

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Serving Size: 1 Serving (1191g)
Recipe Makes: Servings

Calories: 4105
Calories from Fat: 2491 (61%)

Amt Per Serving		% DV

	Total Fat 276.8g	369 %
	Saturated Fat 174.8g	874 %
	Monounsaturated Fat 71.6g
	Polyunsanturated Fat 10.5g
Cholesterol 731mg		225 %
Sodium 57799.9mg		1993 %
Potassium 1369.3mg		36 %
Total Carbohydrate 434.4g		128 %
	Dietary Fiber 8g	32 %
	Sugars, other 426.4g
Protein 8.2g		12 %
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.

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Calories per serving: 4105

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