Prep Time: 5 mins
Total Time: 3 1/4 hrs
1 Add all the ingredients in order given except the raisins.
2 Add raisins in on the "add in" beep.
3 Bake on "sweet bread" setting. or rapid fruit bread setting
Note* may subsitute Flaxseed flour, that is place some flax seeds in your magic bullet blender
and grind until its flour, for 1 cup of white flour, so all together you will use, 1 cup of white flour, 1 cup of wheat flour and 1 cup of flaxseed flour,
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
|Serving Size: 1 recipe (789g)|
|Recipe Makes: 1|
|Calories from Fat: 454 (19%)|
|Amt Per Serving||% DV|
|Total Fat 50.4g||67 %|
|Saturated Fat 9.4g||47 %|
|Monounsaturated Fat 22.9g|
|Polyunsanturated Fat 14.7g|
|Cholesterol 0mg||0 %|
|Sodium 590.6mg||20 %|
|Potassium 3586.6mg||94 %|
|Total Carbohydrate 494.1g||145 %|
|Dietary Fiber 49g||196 %|
|Sugars, other 445g|
|Protein 35.5g||51 %|
Powered by: USDA Nutrition Database
Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 2362
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