Mix ingredients and refrigerate overnight.
Add 1 Tablespoon of Hot Sauce and
1/4 Teaspoon of Cayenne Pepper for Cayenne Ranch
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
|Serving Size: 1 (364g)|
|Recipe Makes: 1|
|Calories from Fat: 721 (84%)|
|Amt Per Serving||% DV|
|Total Fat 80.1g||107 %|
|Saturated Fat 12.7g||63 %|
|Monounsaturated Fat 0.3g|
|Polyunsanturated Fat 0.1g|
|Cholesterol 88.9mg||27 %|
|Sodium 2041.8mg||70 %|
|Potassium 326.4mg||9 %|
|Total Carbohydrate 27g||8 %|
|Dietary Fiber 0.5g||2 %|
|Sugars, other 26.5g|
|Protein 5.6g||8 %|
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Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 854
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