Try this Ranch-Style Eggs with Chorizo and Tomato-Red Chile Sauce recipe, or contribute your own.
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Serving Size: 1 recipe (929g) | ||
Recipe Makes: 1 | ||
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Calories: 1387 | ||
Calories from Fat: 817 (59%) | ||
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Amt Per Serving | % DV | |
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Total Fat 90.7g | 121 % | |
Saturated Fat 41.7g | 208 % | |
Monounsaturated Fat 28.6g | ||
Polyunsanturated Fat 9.7g | ||
Cholesterol 1877.4mg | 578 % | |
Sodium 5435.5mg | 187 % | |
Potassium 1885.7mg | 50 % | |
Total Carbohydrate 51.4g | 15 % | |
Dietary Fiber 11.4g | 46 % | |
Sugars, other 39.9g | ||
Protein 58.5g | 84 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 1387
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