Mix all the spices together and store in an airtight container.
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|Serving Size: 1 Serving (20g)|
|Recipe Makes: Servings|
|Calories from Fat: 27 (38%)|
|Amt Per Serving||% DV|
|Total Fat 3g||4 %|
|Saturated Fat 1.1g||5 %|
|Monounsaturated Fat 0.8g|
|Polyunsanturated Fat 0.3g|
|Cholesterol 0mg||0 %|
|Sodium 7.6mg||0 %|
|Potassium 200.4mg||5 %|
|Total Carbohydrate 12.7g||4 %|
|Dietary Fiber 5.5g||22 %|
|Sugars, other 7.2g|
|Protein 1.6g||2 %|
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Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 71
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