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|Serving Size: 1 Serving (2055g)|
|Recipe Makes: 1 Servings|
|Calories from Fat: 13166 (100%)|
|Amt Per Serving||% DV|
|Total Fat 1473g||1964 %|
|Saturated Fat 932.9g||4664 %|
|Monounsaturated Fat 381.8g|
|Polyunsanturated Fat 55.3g|
|Cholesterol 3904.4mg||1201 %|
|Sodium 12717.6mg||439 %|
|Potassium 959.6mg||25 %|
|Total Carbohydrate 26.7g||8 %|
|Dietary Fiber 0.3g||1 %|
|Sugars, other 26.4g|
|Protein 23.7g||34 %|
Powered by: USDA Nutrition Database
Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 13166
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