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|Serving Size: 1 Serving (275g)|
|Recipe Makes: 8|
|Calories from Fat: 54 (15%)|
|Amt Per Serving||% DV|
|Total Fat 6g||8 %|
|Saturated Fat 2.4g||12 %|
|Monounsaturated Fat 1.3g|
|Polyunsanturated Fat 1.1g|
|Cholesterol 117.5mg||36 %|
|Sodium 126.4mg||4 %|
|Potassium 583.6mg||15 %|
|Total Carbohydrate 38.2g||11 %|
|Dietary Fiber 1.4g||6 %|
|Sugars, other 36.8g|
|Protein 34.7g||50 %|
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Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 351
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