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|Serving Size: 1 serving (222g)|
|Recipe Makes: 4 servings|
|Calories from Fat: 26 (7%)|
|Amt Per Serving||% DV|
|Total Fat 2.9g||4 %|
|Saturated Fat 0.4g||2 %|
|Monounsaturated Fat 0.3g|
|Polyunsanturated Fat 1.1g|
|Cholesterol 82.8mg||25 %|
|Sodium 32.9mg||1 %|
|Potassium 425.4mg||11 %|
|Total Carbohydrate 68.9g||20 %|
|Dietary Fiber 1.6g||6 %|
|Sugars, other 67.3g|
|Protein 14g||20 %|
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Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 358
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