Fry hamburger with onion and seasoning and drain when cooked through.
Add Parm. Cheese, cheddar cheese and cream cheese.
Fill egg roll wrappers
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
|Serving Size: 1 Serving (384g)|
|Recipe Makes: 4 Servings|
|Calories from Fat: 598 (59%)|
|Amt Per Serving||% DV|
|Total Fat 66.4g||89 %|
|Saturated Fat 28.2g||141 %|
|Monounsaturated Fat 26.3g|
|Polyunsanturated Fat 2.2g|
|Cholesterol 349.9mg||108 %|
|Sodium 934.5mg||32 %|
|Potassium 1138.5mg||30 %|
|Total Carbohydrate 1.6g||0 %|
|Dietary Fiber 0.1g||0 %|
|Sugars, other 1.5g|
|Protein 95.5g||136 %|
Powered by: USDA Nutrition Database
Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 1008
Get detailed nutrition information, including item-by-item nutrition insights, so you can see where the calories, carbs, fat, sodium and more come from.
There are no reviews yet. Be the first!