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Serving Size: 1 Serving (1306g) | ||
Recipe Makes: 0 | ||
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Calories: 2558 | ||
Calories from Fat: 579 (23%) | ||
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Amt Per Serving | % DV | |
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Total Fat 64.3g | 86 % | |
Saturated Fat 22g | 110 % | |
Monounsaturated Fat 24.8g | ||
Polyunsanturated Fat 9.3g | ||
Cholesterol 2548.5mg | 784 % | |
Sodium 607.7mg | 21 % | |
Potassium 1524.3mg | 40 % | |
Total Carbohydrate 435.7g | 128 % | |
Dietary Fiber 2.2g | 9 % | |
Sugars, other 433.6g | ||
Protein 73.1g | 104 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 2558
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