Try this RBC Cheesy Garlic Bread recipe, or contribute your own.
Suggest a better descriptionCut loaves of bread in half.
Spread butter and mayo mixture on top.
Sprinkle garlic & green onion on after that.
Top off with cheese.
Bake until brown on top, 12 minutes at 350 degrees.
Slice into 10 slices per side.
Each loaf should make 20 servings.
**Increased recipe 50% for 1 or 2 slice option**
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
|
||
Serving Size: 1 Serving (28g) | ||
Recipe Makes: 120 Servings | ||
|
||
Calories: 81 | ||
Calories from Fat: 81 (100%) | ||
|
||
Amt Per Serving | % DV | |
|
||
Total Fat 9.2g | 12 % | |
Saturated Fat 5.8g | 29 % | |
Monounsaturated Fat 2.4g | ||
Polyunsanturated Fat 0.3g | ||
Cholesterol 24.4mg | 8 % | |
Sodium 65.3mg | 2 % | |
Potassium 2.7mg | 0 % | |
Total Carbohydrate 0g | 0 % | |
Dietary Fiber 0g | 0 % | |
Sugars, other 0g | ||
Protein 0.1g | 0 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 81
Get detailed nutrition information, including item-by-item nutrition insights, so you can see where the calories, carbs, fat, sodium and more come from.
There are no reviews yet. Be the first!
What would you serve with this? Link in another recipe.