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|Serving Size: 1 serving (197g)|
|Recipe Makes: 4 servings|
|Calories from Fat: 281 (68%)|
|Amt Per Serving||% DV|
|Total Fat 31.3g||42 %|
|Saturated Fat 19.8g||99 %|
|Monounsaturated Fat 8.2g|
|Polyunsanturated Fat 1.2g|
|Cholesterol 91.2mg||28 %|
|Sodium 197.4mg||7 %|
|Potassium 220.1mg||6 %|
|Total Carbohydrate 18.4g||5 %|
|Dietary Fiber 2g||8 %|
|Sugars, other 16.4g|
|Protein 15.6g||22 %|
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Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 416
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