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|Serving Size: 1 Serving (831g)|
|Recipe Makes: 6 Servings|
|Calories from Fat: 1195 (65%)|
|Amt Per Serving||% DV|
|Total Fat 132.8g||177 %|
|Saturated Fat 41.3g||207 %|
|Monounsaturated Fat 53.5g|
|Polyunsanturated Fat 26.8g|
|Cholesterol 638.8mg||197 %|
|Sodium 585.2mg||20 %|
|Potassium 1563.2mg||41 %|
|Total Carbohydrate 0.3g||0 %|
|Dietary Fiber 0.1g||0 %|
|Sugars, other 0.2g|
|Protein 152.3g||218 %|
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Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 1844
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