Red Lobser Biscuits
by leighlarsen
These taste just like red lobster biscuits
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INGREDIENTS
- 2 cups Bisquick
- 1/2 cup shredded cheddar cheese
- 2/3 cup milk
- 1/4 cup butter
- 1/2 teaspoon garlic powder
INSTRUCTIONS
Mix together Bisquick, cheese, and milk until soft dough forms. Beat vigorously for 30 sec. Form into biscuit shapes and put on ungreased cookie sheet. Bake for 8-10 minutes at 450.
NOTES
Nutrition
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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| Serving Size: 1 Serving (73g) | ||
| Recipe Makes: 10 Servings | ||
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| Calories: 269 | ||
| Calories from Fat: 128 (48%) | ||
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| Amt Per Serving | % DV | |
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| Total Fat 14.2g | 19 % | |
| Saturated Fat 6.4g | 32 % | |
| Monounsaturated Fat 5.8g | ||
| Polyunsanturated Fat 1.2g | ||
| Cholesterol 21.6mg | 7 % | |
| Sodium 651.8mg | 22 % | |
| Potassium 105.3mg | 3 % | |
| Total Carbohydrate 29.3g | 9 % | |
| Dietary Fiber 1g | 4 % | |
| Sugars, other 28.3g | ||
| Protein 5.8g | 8 % | |
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Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
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Calories per serving: 269
Get detailed nutrition information, including item-by-item nutrition insights, so you can see where the calories, carbs, fat, sodium and more come from.
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