Try this Red Lobster Biscuits recipe, or contribute your own.
Suggest a better descriptionPreheat oven to 400 spray cooking sheet with non stick spray.
Put biscuit mix,cheese,and milk in bowl and mix well. Form into a sticky dough. Drop on cookie sheet and bake 10 minutes in a bowl. Melt butter and mix with oregano and garlic salt. When the timer goes off take them out and brush with butter. Return to oven 10 minutes.
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Serving Size: 1 Serving (351g) | ||
Recipe Makes: 1 Servings | ||
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Calories: 1083 | ||
Calories from Fat: 836 (77%) | ||
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Amt Per Serving | % DV | |
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Total Fat 92.8g | 124 % | |
Saturated Fat 58.7g | 293 % | |
Monounsaturated Fat 25.6g | ||
Polyunsanturated Fat 3.1g | ||
Cholesterol 280.9mg | 86 % | |
Sodium 1877.5mg | 65 % | |
Potassium 422.6mg | 11 % | |
Total Carbohydrate 9.9g | 3 % | |
Dietary Fiber 1.3g | 5 % | |
Sugars, other 8.6g | ||
Protein 53.7g | 77 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 1083
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