Mix in order until just moist - can use a greased loaf pan or drop on cookie sheet
Bake at 350
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|Serving Size: 1 Serving (63g)|
|Recipe Makes: 24 Servings|
|Calories from Fat: 92 (44%)|
|Amt Per Serving||% DV|
|Total Fat 10.2g||14 %|
|Saturated Fat 4.5g||22 %|
|Monounsaturated Fat 4.3g|
|Polyunsanturated Fat 0.8g|
|Cholesterol 31.6mg||10 %|
|Sodium 512.5mg||18 %|
|Potassium 90.4mg||2 %|
|Total Carbohydrate 21.5g||6 %|
|Dietary Fiber 0.7g||3 %|
|Sugars, other 20.8g|
|Protein 6.9g||10 %|
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Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 207
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