Healthy bean patties Can even make a Veggie Pattie: replace mince with another cup of beans
Mash the beans slightly but not fine.
Mix the beans and the rest of the ingredients.
Form 8 flat patties.
Place on greased baking tray and bake for 15minutes at 180degrees or fry for 10 minutes in a pan until done and brown on both sides Serve on buns with tomato and lettuce
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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Serving Size: 1 Serving (168g) | ||
Recipe Makes: 8 Servings | ||
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Calories: 81 | ||
Calories from Fat: 26 (32%) | ||
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Amt Per Serving | % DV | |
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Total Fat 2.9g | 4 % | |
Saturated Fat 0.5g | 3 % | |
Monounsaturated Fat 0.7g | ||
Polyunsanturated Fat 1.3g | ||
Cholesterol 26.4mg | 8 % | |
Sodium 73.3mg | 3 % | |
Potassium 279.7mg | 7 % | |
Total Carbohydrate 11.7g | 3 % | |
Dietary Fiber 2.9g | 11 % | |
Sugars, other 8.8g | ||
Protein 3.5g | 5 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 81
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