1. Preheat oven to 350 degrees F. Line a large baking sheet with parchment paper or a Silpat and set aside.
2. In a large bowl, combine cake mix and flour. Whisk until clumps disappear. In the bowl of a stand mixer, mix together cake mix, flour, eggs, oil and vanilla extract. Mix until smooth. Take about 1 tablespoon of cookie dough and form into a ball. Roll the ball in powdered sugar until fully coated. Place cookie dough balls on prepared baking sheet. Bake for 10 minutes, or until edges are set and cookies begin to crack.
3. Let cookies sit on baking sheet for 2 minutes. If desired, cut cookies into heart shapes, using a heart shaped cookie cutter. Transfer cookies to a wire cooling rack and cool completely.
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
|Serving Size: 1 Serving (856g)|
|Recipe Makes: Servings|
|Calories from Fat: 1735 (48%)|
|Amt Per Serving||% DV|
|Total Fat 192.8g||257 %|
|Saturated Fat 23.6g||118 %|
|Monounsaturated Fat 104g|
|Polyunsanturated Fat 57.3g|
|Cholesterol 856.5mg||264 %|
|Sodium 3921.5mg||135 %|
|Potassium 723.3mg||19 %|
|Total Carbohydrate 422.9g||124 %|
|Dietary Fiber 6.2g||25 %|
|Sugars, other 416.7g|
|Protein 49.8g||71 %|
Powered by: USDA Nutrition Database
Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 3607
Get detailed nutrition information, including item-by-item nutrition insights, so you can see where the calories, carbs, fat, sodium and more come from.