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|Serving Size: 1 recipe (273g)|
|Recipe Makes: 1|
|Calories from Fat: 866 (63%)|
|Amt Per Serving||% DV|
|Total Fat 96.2g||128 %|
|Saturated Fat 60.3g||302 %|
|Monounsaturated Fat 24.9g|
|Polyunsanturated Fat 4g|
|Cholesterol 249.6mg||77 %|
|Sodium 1995.2mg||69 %|
|Potassium 360.3mg||9 %|
|Total Carbohydrate 116.1g||34 %|
|Dietary Fiber 3.8g||15 %|
|Sugars, other 112.3g|
|Protein 12.4g||18 %|
Powered by: USDA Nutrition Database
Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 1377
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