Red, White & Blueberry
by rachelcoan
Strawberry, Cream Cheese & Blueberries
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INGREDIENTS
- 10 Strawberries ; Large
- 40 Fresh blueberries
- 4 oz Cream cheese
- 1/4 cup Confectioner's Sugar
- 1/8 tsp Almond Extract
INSTRUCTIONS
Place softened cream cheese, confectioner's sugar and almond extract in a small bowl. Stir until well combined and smooth. Chill for about 15 minutes. Rinse Strawberries and pat dry. Slice each Strawberry in half lengthwise and set aside.
Spoon cream cheese mixture into a piping bag. Next pipe cream cheese mixture onto each strawberry halves.
Top each strawberry half with two blueberries. Serve immediately or refrigerate for up to 3 hours.
NOTES
Nutrition
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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| Serving Size: 1 Serving (262g) | ||
| Recipe Makes: 1 Servings | ||
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| Calories: 538 | ||
| Calories from Fat: 353 (66%) | ||
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| Amt Per Serving | % DV | |
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| Total Fat 39.2g | 52 % | |
| Saturated Fat 21.9g | 110 % | |
| Monounsaturated Fat 9.8g | ||
| Polyunsanturated Fat 1.8g | ||
| Cholesterol 124.7mg | 38 % | |
| Sodium 365.5mg | 13 % | |
| Potassium 341.4mg | 9 % | |
| Total Carbohydrate 42g | 12 % | |
| Dietary Fiber 2.4g | 10 % | |
| Sugars, other 39.6g | ||
| Protein 7.5g | 11 % | |
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Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
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Calories per serving: 538
Get detailed nutrition information, including item-by-item nutrition insights, so you can see where the calories, carbs, fat, sodium and more come from.
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