Try this Red winter'y sangria recipe, or contribute your own.
Suggest a better descriptionMix and let rest for 24 hours.
Ingredients amounts adjusted to balance flavors; amounts are not exact.
Gas with CO2 to add bubbles and make sparkling; about 24 hours.
Add sugar if you want a sweeter drink.
Strain fruit through cheesecloth for fruit to make life easier (like a giant tea bag).
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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Serving Size: 1 Serving (534g) | ||
Recipe Makes: 1 Servings | ||
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Calories: 252 | ||
Calories from Fat: 27 (11%) | ||
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Amt Per Serving | % DV | |
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Total Fat 3g | 4 % | |
Saturated Fat 0.1g | 0 % | |
Monounsaturated Fat 0.3g | ||
Polyunsanturated Fat 1.7g | ||
Cholesterol 0mg | 0 % | |
Sodium 5.3mg | 0 % | |
Potassium 838mg | 22 % | |
Total Carbohydrate 57g | 17 % | |
Dietary Fiber 31.3g | 125 % | |
Sugars, other 25.8g | ||
Protein 7g | 10 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 252
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