best meat loaf ever
preheat electric skillet, or oven 350. in a large mixing bow mix all ingredients real well. scoop hamburger size balls and form into patties. it will b a lot looser than a regular burger. and cook like a hamburger. this is the best way, but u can also cook in a large muffin pan in oven for 45 mins to an hour.
goes good with home made macaroni and cheese, and green beans.
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
|Serving Size: 1 Serving (151g)|
|Recipe Makes: 6 Servings|
|Calories from Fat: 272 (71%)|
|Amt Per Serving||% DV|
|Total Fat 30.2g||40 %|
|Saturated Fat 11.6g||58 %|
|Monounsaturated Fat 13.2g|
|Polyunsanturated Fat 0.8g|
|Cholesterol 107.4mg||33 %|
|Sodium 101.3mg||3 %|
|Potassium 408.2mg||11 %|
|Total Carbohydrate 0g||0 %|
|Dietary Fiber 0g||0 %|
|Sugars, other 0g|
|Protein 26g||37 %|
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Calories per serving: 384
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