Try this Reese's Brownies recipe, or contribute your own.
Suggest a better descriptionBlend together cocoa, baking soda, 1/3 cup melted butter, and boiling water.
Stir in sugar, eggs, and remaining butter until smooth.
Add flour, vanilla, and salt; blend well.
Stir in peanut butter morsels.
Pour mixture into a lightly greased 9x13" pan. Bake at 350 for 30-35 minutes. Cool completely before cutting.
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
|
||
Serving Size: 1 Serving (42g) | ||
Recipe Makes: 24 Servings | ||
|
||
Calories: 124 | ||
Calories from Fat: 85 (69%) | ||
|
||
Amt Per Serving | % DV | |
|
||
Total Fat 9.5g | 13 % | |
Saturated Fat 5.9g | 29 % | |
Monounsaturated Fat 2.5g | ||
Polyunsanturated Fat 0.4g | ||
Cholesterol 39.2mg | 12 % | |
Sodium 4745.8mg | 164 % | |
Potassium 35.8mg | 1 % | |
Total Carbohydrate 8.2g | 2 % | |
Dietary Fiber 0.3g | 1 % | |
Sugars, other 7.9g | ||
Protein 1.5g | 2 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 124
Get detailed nutrition information, including item-by-item nutrition insights, so you can see where the calories, carbs, fat, sodium and more come from.
There are no reviews yet. Be the first!
What would you serve with this? Link in another recipe.