Try this Reeses Peanut Butter Ball recipe, or contribute your own.
Suggest a better descriptionIn a medium bowl using a hand mixer or in the bowl of a stand mixer using the whisk attachment, blend cream cheese, powdered sugar, vanilla, peanut butter, and chopped Reese's until combined.
Transfer mixture to plastic wrap and shape into a ball. Fold up sides and cover with plastic wrap.
Refrigerate until slightly firm, 1 hour.
Unwrap and place on a serving platter.
Place Reese's Pieces all over and let soften 20 minutes before serving.
Serve with graham crackers.
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
|
||
Serving Size: 1 Serving (431g) | ||
Recipe Makes: 1 Servings | ||
|
||
Calories: 1642 | ||
Calories from Fat: 1341 (82%) | ||
|
||
Amt Per Serving | % DV | |
|
||
Total Fat 149g | 199 % | |
Saturated Fat 72.4g | 362 % | |
Monounsaturated Fat 45g | ||
Polyunsanturated Fat 14g | ||
Cholesterol 374.2mg | 115 % | |
Sodium 1388.7mg | 48 % | |
Potassium 894.7mg | 24 % | |
Total Carbohydrate 49.4g | 15 % | |
Dietary Fiber 3.9g | 15 % | |
Sugars, other 45.5g | ||
Protein 36.4g | 52 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 1642
Get detailed nutrition information, including item-by-item nutrition insights, so you can see where the calories, carbs, fat, sodium and more come from.
There are no reviews yet. Be the first!
What would you serve with this? Link in another recipe.