Try this Reeses Peanut Butter pudding recipe, or contribute your own.Suggest a better description
Make following layers:
BOTTOM: crumbled oreos for crust in 9x13 pan.
NEXT: peanut butter, cream cheese, 1 cup powdered sugar, & 8oz cool whip. Mix and add.
NEXT: Sprinkle with
NEXT: 1/2 cup powdered sugar, chocolate pudding, milk, cool whip
TOP: with crumbled oreos
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
|Serving Size: 1 Serving (108g)|
|Recipe Makes: 20 Servings|
|Calories from Fat: 96 (41%)|
|Amt Per Serving||% DV|
|Total Fat 10.7g||14 %|
|Saturated Fat 5.2g||26 %|
|Monounsaturated Fat 1.3g|
|Polyunsanturated Fat 0.5g|
|Cholesterol 6.1mg||2 %|
|Sodium 292.6mg||10 %|
|Potassium 137.5mg||4 %|
|Total Carbohydrate 33g||10 %|
|Dietary Fiber 1g||4 %|
|Sugars, other 32g|
|Protein 4.5g||6 %|
Powered by: USDA Nutrition Database
Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 237
Get detailed nutrition information, including item-by-item nutrition insights, so you can see where the calories, carbs, fat, sodium and more come from.
What would you serve with this? Link in another recipe.