From: Bakers Chocolate Cookbook MICROWAVE chocolate and water in microwavable bowl on HIGH 1 1/2 minutes. Stir until chocolate is completely melted. STIR in sugar. Microwave 1 minute. Stir. Microwave 2 minutes longer; stir in margarine and vanilla. PrepTime: 10 minutes.
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
|Serving Size: 1 Serving (71g)|
|Recipe Makes: 6 Servings|
|Calories from Fat: 102 (35%)|
|Amt Per Serving||% DV|
|Total Fat 11.3g||15 %|
|Saturated Fat 2g||10 %|
|Monounsaturated Fat 4.3g|
|Polyunsanturated Fat 3.4g|
|Cholesterol 1.7mg||1 %|
|Sodium 89.5mg||3 %|
|Potassium 4.4mg||0 %|
|Total Carbohydrate 50.1g||15 %|
|Dietary Fiber 0g||0 %|
|Sugars, other 50.1g|
|Protein 0g||0 %|
Powered by: USDA Nutrition Database
Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 295
Get detailed nutrition information, including item-by-item nutrition insights, so you can see where the calories, carbs, fat, sodium and more come from.
There are no reviews yet. Be the first!