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|Serving Size: 1 Serving (2127g)|
|Recipe Makes: 1 Serving|
|Calories from Fat: 482 (22%)|
|Amt Per Serving||% DV|
|Total Fat 53.6g||71 %|
|Saturated Fat 32.1g||160 %|
|Monounsaturated Fat 14.8g|
|Polyunsanturated Fat 1.8g|
|Cholesterol 159.8mg||49 %|
|Sodium 1759.3mg||61 %|
|Potassium 3851.9mg||101 %|
|Total Carbohydrate 339.2g||100 %|
|Dietary Fiber 3.7g||15 %|
|Sugars, other 335.5g|
|Protein 107.7g||154 %|
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Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 2234
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