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|Serving Size: 1 recipe (256g)|
|Recipe Makes: 1|
|Calories from Fat: 471 (90%)|
|Amt Per Serving||% DV|
|Total Fat 52.4g||70 %|
|Saturated Fat 29.5g||147 %|
|Monounsaturated Fat 17.4g|
|Polyunsanturated Fat 2.5g|
|Cholesterol 143.2mg||44 %|
|Sodium 738.5mg||25 %|
|Potassium 264.7mg||7 %|
|Total Carbohydrate 11.8g||3 %|
|Dietary Fiber 0.5g||2 %|
|Sugars, other 11.3g|
|Protein 4.6g||7 %|
Powered by: USDA Nutrition Database
Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 523
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