Rice Krispie Snacks
by matomikemum
Kellogg's recipe
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INGREDIENTS
- 1/4 cup butter
- 250 g marshmallows
- 1/2 tsp vanilla
- 6 cups Rice Krispies
INSTRUCTIONS
Melt butter in a large bowl in the microwave (30-60 secs on high).
Add marshmallows and vanilla, stir to coat with melted butter, return to microwave until melted (1-1 1/2 mins).
Add cereal and stir well. Press mix into a buttered 13x9" pan and leave to cool. Cut into squares.
NOTES
Nutrition
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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| Serving Size: 1 Serving (44g) | ||
| Recipe Makes: 12 Servings | ||
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| Calories: 188 | ||
| Calories from Fat: 71 (38%) | ||
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| Amt Per Serving | % DV | |
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| Total Fat 7.9g | 10 % | |
| Saturated Fat 4.9g | 25 % | |
| Monounsaturated Fat 2g | ||
| Polyunsanturated Fat 0.3g | ||
| Cholesterol 20.4mg | 6 % | |
| Sodium 195.9mg | 7 % | |
| Potassium 18.8mg | 0 % | |
| Total Carbohydrate 28.7g | 8 % | |
| Dietary Fiber 0.1g | 1 % | |
| Sugars, other 28.6g | ||
| Protein 1.4g | 2 % | |
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Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
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Calories per serving: 188
Get detailed nutrition information, including item-by-item nutrition insights, so you can see where the calories, carbs, fat, sodium and more come from.
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