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|Serving Size: 1 recipe (2745g)|
|Recipe Makes: 1|
|Calories from Fat: 2009 (45%)|
|Amt Per Serving||% DV|
|Total Fat 223.2g||298 %|
|Saturated Fat 63.7g||319 %|
|Monounsaturated Fat 93.2g|
|Polyunsanturated Fat 48g|
|Cholesterol 1017.3mg||313 %|
|Sodium 2023.7mg||70 %|
|Potassium 3514.6mg||92 %|
|Total Carbohydrate 301.9g||89 %|
|Dietary Fiber 5.9g||24 %|
|Sugars, other 296g|
|Protein 266.6g||381 %|
Powered by: USDA Nutrition Database
Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 4467
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