Preheat oven to 400 degrees. Butter a wide shallow pan and place 12 jumbo shrimps, tail side up in pan. Bake for 2 minutes. Remove from oven and set aside. Melt 1 stick unsalted butter, dont boil. Add shallots, garlic, lemon juice, A-1 steak sauce, Worcestershire sauce dried tarragon, tabasco sauce and black pepper. Remove from stove. Let cool. Stir often until butter stiffens and ingredients are well-blended. Spread the mix over shrimp. Place shrimp under a preheated broiler for 2-3 minutes. Serve with hot garlic bread and wedges of lemon. Serves 2. File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mmkah001.zip
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|Serving Size: 1 Serving (228g)|
|Recipe Makes: 1 Servings|
|Calories from Fat: 828 (99%)|
|Amt Per Serving||% DV|
|Total Fat 92g||123 %|
|Saturated Fat 58.1g||290 %|
|Monounsaturated Fat 23.8g|
|Polyunsanturated Fat 3.6g|
|Cholesterol 243mg||75 %|
|Sodium 46mg||2 %|
|Potassium 229.1mg||6 %|
|Total Carbohydrate 13.4g||4 %|
|Dietary Fiber 5.2g||21 %|
|Sugars, other 8.2g|
|Protein 2.5g||4 %|
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Calories per serving: 840
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