Rich Man's Slow Cooker Chili
-6 Quart Cooker or larger
-Cook your hamburg in skillet- drain
-Your Prime rib should already be cooked (you can either use a leftover prime rib roast, or to cook it real fast do it 5 mins on each side in a skillet with butter and garlic). You just want it cooked for safety reasons it does not have to be well done.)
-Turn crock pot on High and add all your ingredients leaving meat to last
-Cook on High a minimum of 4 hours (the longer the better I usually do at least 6-8)
-The last Hour add your can of beans and another Half a clove of garlic, now is to time to add salt to taste remember all the flavors intensify the longer it sits and by the next day.
-Top with Cheese and Sour Cream and Fritoes, or serve over rice or ditalini pasta
I would not worry if you don't have every seasoning but this blend seemed to make an Unbelievable Chili. The reason I call this a Rich Man's Chili is because your are using expensive cuts of meat and there are a lot of ingredients, it is all worth it though. Whenever I make my Chili ( I have many recipes) I bring it to work and everyone always wants more.
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|Serving Size: 1 Serving (459g)|
|Recipe Makes: 12 Servings|
|Calories from Fat: 663 (73%)|
|Amt Per Serving||% DV|
|Total Fat 73.7g||98 %|
|Saturated Fat 31.2g||156 %|
|Monounsaturated Fat 30.2g|
|Polyunsanturated Fat 3.9g|
|Cholesterol 182mg||56 %|
|Sodium 966.3mg||33 %|
|Potassium 1012mg||27 %|
|Total Carbohydrate 16.5g||5 %|
|Dietary Fiber 3.2g||13 %|
|Sugars, other 13.2g|
|Protein 43g||61 %|
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Calories per serving: 911
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