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|Serving Size: 1 servings (serving|
|Recipe Makes: 8 servings (|
|Calories from Fat: 119 (61%)|
|Amt Per Serving||% DV|
|Total Fat 13.2g||18 %|
|Saturated Fat 8.2g||41 %|
|Monounsaturated Fat 3.8g|
|Polyunsanturated Fat 0.5g|
|Cholesterol 41.7mg||13 %|
|Sodium 631.9mg||22 %|
|Potassium 400mg||11 %|
|Total Carbohydrate 10.9g||3 %|
|Dietary Fiber 0.6g||2 %|
|Sugars, other 10.3g|
|Protein 7g||10 %|
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Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 194
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