Rich Roll Cookies
by nahidc
These is the dough that mom uses for Christmas cookies, and also as the base for the angel cookies
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INGREDIENTS
- 2 1/2 cups Flour ; sifted
- 1/2 teaspoon Salt
- 1 cup Butter
- 2/3 cup sugar
- 1 Egg
- 1 teaspoon Vanilla
INSTRUCTIONS
Sift the flour and salt into a small - medium bowl. Mix the butter and sugar in a larger bowl. Beat the egg in with the butter and sugar and vanilla. Then add the flour little by little, mixing it in until everything is mixed together. Then,
1. Either chill the dough for at least 2-3 hours before rolling out and cutting into shapes for Christmas cookies, or
2. Drop the dough onto a baking sheet without chilling to make plain cookies
3. Use as the bottom layer for mom's angel cookies as described in that recipe
Either way bake for 8-10 minutes at 350 F
NOTES
Nutrition
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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| Serving Size: 1 Serving (702g) | ||
| Recipe Makes: 1 Servings | ||
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| Calories: 3091 | ||
| Calories from Fat: 1657 (54%) | ||
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| Amt Per Serving | % DV | |
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| Total Fat 184.1g | 245 % | |
| Saturated Fat 116.6g | 583 % | |
| Monounsaturated Fat 47.7g | ||
| Polyunsanturated Fat 6.9g | ||
| Cholesterol 488.1mg | 150 % | |
| Sodium 38515.6mg | 1328 % | |
| Potassium 76.3mg | 2 % | |
| Total Carbohydrate 375.6g | 110 % | |
| Dietary Fiber 0g | 0 % | |
| Sugars, other 375.6g | ||
| Protein 1.9g | 3 % | |
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Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
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Calories per serving: 3091
Get detailed nutrition information, including item-by-item nutrition insights, so you can see where the calories, carbs, fat, sodium and more come from.
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