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|Serving Size: 1 recipe (2250g)|
|Recipe Makes: 1|
|Calories from Fat: 2003 (68%)|
|Amt Per Serving||% DV|
|Total Fat 222.6g||297 %|
|Saturated Fat 32.1g||161 %|
|Monounsaturated Fat 104.6g|
|Polyunsanturated Fat 73.9g|
|Cholesterol 163.5mg||50 %|
|Sodium 1114.9mg||38 %|
|Potassium 1759.9mg||46 %|
|Total Carbohydrate 182.7g||54 %|
|Dietary Fiber 11.6g||46 %|
|Sugars, other 171.1g|
|Protein 34.7g||50 %|
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Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 2947
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