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|Serving Size: 1 Serving (134g)|
|Recipe Makes: 5 Servings|
|Calories from Fat: 14 (7%)|
|Amt Per Serving||% DV|
|Total Fat 1.6g||2 %|
|Saturated Fat 0.2g||1 %|
|Monounsaturated Fat 0.2g|
|Polyunsanturated Fat 0.7g|
|Cholesterol 51.1mg||16 %|
|Sodium 18.2mg||1 %|
|Potassium 125.3mg||3 %|
|Total Carbohydrate 38.3g||11 %|
|Dietary Fiber 0g||0 %|
|Sugars, other 38.3g|
|Protein 7.9g||11 %|
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Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 202
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