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Name: Ritz Pie
Prep time: 30 min
Cook time: 30 min
Total time: 1 h
Yield: 8
Cuisine: American
Ingredients: 1 c Sugar; 1/2 pt Heavy cream, whipped; 3 Egg whites, beaten until; 19 Ritz crackers, crushed fine; 1/2 ts Baking Powder; 1/2 ts Vanilla; 1/2 c Walnuts, or pecans

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INGREDIENTS

1 c Sugar
1/2 pt Heavy cream, whipped
3 Egg whites, beaten until
19 Ritz crackers, crushed fine
1/2 ts Baking Powder
1/2 ts Vanilla
1/2 c Walnuts, or pecans

Servings

INSTRUCTIONS

Grease pie tin. Set stiff egg whites aside. Mix together sugar, baking powder, vanilla, nuts and crackers. Fold in egg whites to mixture. Bake for 30 minutes at 325 degrees. Cool and top with half of the whipped cream and chill. Serve with rest of whipped cream on top. Recipe by: Nabisco Posted to EAT-L Digest 17 Feb 97 by "Sharon L. Nardo" on Feb 18, 1997.

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Nutrition

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Serving Size: 1 Serving (105g)
Recipe Makes: 8 Servings

Calories: 394
Calories from Fat: 99 (25%)

Amt Per Serving		% DV

	Total Fat 11g	15 %
	Saturated Fat 6.9g	34 %
	Monounsaturated Fat 3.2g
	Polyunsanturated Fat 0.4g
Cholesterol 40.8mg		13 %
Sodium 34mg		1 %
Potassium 24.2mg		1 %
Total Carbohydrate 75.9g		22 %
	Dietary Fiber 0g	0 %
	Sugars, other 75.9g
Protein 0.6g		1 %
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.

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Calories per serving: 394

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