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Mix dry ingredients. Roll chicken in butter and then in dry mixture. Bake uncovered 350° 45 min. Until done.
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|Serving Size: 1 Serving (1310g)|
|Recipe Makes: 1 Servings|
|Calories from Fat: 2629 (58%)|
|Amt Per Serving||% DV|
|Total Fat 292.1g||389 %|
|Saturated Fat 121.1g||606 %|
|Monounsaturated Fat 86.9g|
|Polyunsanturated Fat 67.1g|
|Cholesterol 775.7mg||239 %|
|Sodium 5517.4mg||190 %|
|Potassium 2138.2mg||56 %|
|Total Carbohydrate 286.4g||84 %|
|Dietary Fiber 10.4g||42 %|
|Sugars, other 275.9g|
|Protein 186.2g||266 %|
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Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 4533
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