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Name: Riviera Rounds
Prep time: 30 min
Cook time: 30 min
Total time: 30 min
Yield: 1
Cuisine: American
Ingredients: 1 c Pecan halves or walnut; 12 oz Mascarpone cheese or cream; 2 tb Sifted powdered sugar; 1 c Hot fudge sauce; warmed; 1 ts Vanilla extract; Sugared nuts; (recipe; 2 tb Sugar; 6 Bays english muffins;; 1/3 c Whipping cream; 2 tb Butter

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INGREDIENTS

1 c Pecan halves or walnut
12 oz Mascarpone cheese or cream
2 tb Sifted powdered sugar
1 c Hot fudge sauce; warmed
1 ts Vanilla extract
Sugared nuts; (recipe
SUGARED NUTS
2 tb Sugar
6 Bays english muffins;
1/3 c Whipping cream
2 tb Butter

Servings

INSTRUCTIONS

In small skillet, over medium heat, melt butter; add sugar. In small skillet, over medium heat, melt butter, add sugar. Heat, stirring constantly, until butter foams and sugar melts. Add nuts; stir and toast until golden brown, about 2 to 3 minutes. Cool. May be stored in a covered container in refrigerator for up to 2 weeks. *Macadamia pieces may be substituted In medium bowl, combine cheese, cream, sugar and vanilla; beat until smooth. Spoon cheese mixture evenly over muffins. Arrange sugared nuts over cheese;drizzle with hot fudge sauce. Serves 6 Recipe by: Bays English Muffins Posted to MC-Recipe Digest by Gr8seeksM8@aol.com on Feb 13, 1998

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Nutrition

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Serving Size: 1 Serving (482g)
Recipe Makes: 1 Servings

Calories: 629
Calories from Fat: 273 (43%)

Amt Per Serving		% DV

	Total Fat 30.4g	40 %
	Saturated Fat 19.1g	96 %
	Monounsaturated Fat 8.1g
	Polyunsanturated Fat 1.1g
Cholesterol 88.1mg		27 %
Sodium 171.5mg		6 %
Potassium 29.7mg		1 %
Total Carbohydrate 90g		26 %
	Dietary Fiber 0g	0 %
	Sugars, other 90g
Protein 0.6g		1 %
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.

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Calories per serving: 629

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