Try this Road Kill Soup recipe, or contribute your own.

Still searching for what to cook ?

Name: Road Kill Soup
Prep time: 30 min
Cook time: 15 min
Total time: 45 min
Yield: 1
Cuisine: American
Ingredients: 1 1/2 c Onion chopped; 1 lb Ground beef; 2 ts Salt; 1 1/2 c Beef or vegetable broth; 1 1/2 c Carrots; 1 1/4 c Celery; sliced; 2 c Potatoes; diced; 1 ts Sugar; 2 c Canned chopped tomatoes

Find the most delicious recipes here

INGREDIENTS

1 1/2 c Onion ; chopped
1 lb Ground beef
2 ts Salt
1 1/2 c Beef or vegetable broth
1 1/2 c Carrots
1 1/4 c Celery; sliced
2 c Potatoes; diced
1 ts Sugar
2 c Canned chopped tomatoes

Servings

INSTRUCTIONS

Add any extra vegetables you want. Cook on low all day. Posted to recipelu-digest Volume 01 Number 285 by James and Susan Kirkland on Nov 22, 1997

NOTES

Alert editor

Add Photo

Nutrition

View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.


Serving Size: 1 Serving (2258g)
Recipe Makes: 1 Servings

Calories: 3207
Calories from Fat: 2065 (64%)

Amt Per Serving		% DV

	Total Fat 229.4g	306 %
	Saturated Fat 86.9g	434 %
	Monounsaturated Fat 78.8g
	Polyunsanturated Fat 5.4g
Cholesterol 680.4mg		209 %
Sodium 2046.7mg		71 %
Potassium 4966.8mg		131 %
Total Carbohydrate 123.6g		36 %
	Dietary Fiber 24g	96 %
	Sugars, other 99.6g
Protein 159.8g		228 %
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.

About Our Nutrition Facts

Calories per serving: 3207

Get detailed nutrition information, including item-by-item nutrition insights, so you can see where the calories, carbs, fat, sodium and more come from.

Get Detailed Nutrition Facts on Any Recipe