1. Combine 1st 6 ingredients
2. Place tortillas flat, spreadable of the cheese over each, top each with half of the roast beef slices, leave a 1/2 inch boarder around edges.
3. Roll up, wrap tightly in poetic wrap
4. Refrigerate until firm, 30 mins or up to 1 day ahead.
5 Cut diagonally into 1/2inch sliced and serve
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
|Serving Size: 1 (260g)|
|Recipe Makes: 1|
|Calories from Fat: 72 (25%)|
|Amt Per Serving||% DV|
|Total Fat 8g||11 %|
|Saturated Fat 2.5g||13 %|
|Monounsaturated Fat 3g|
|Polyunsanturated Fat 0.3g|
|Cholesterol 108.9mg||33 %|
|Sodium 2636.8mg||91 %|
|Potassium 857.2mg||23 %|
|Total Carbohydrate 10.9g||3 %|
|Dietary Fiber 1.7g||7 %|
|Sugars, other 9.2g|
|Protein 41.6g||59 %|
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Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 288
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