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Name: Roast Beefn Swiss Tortilla Roll-Ups
Prep time: 30 min
Cook time: 30 min
Total time: 30 min
Yield: 32
Cuisine: American
Ingredients: 4 8-inch flour tortillas; 4 lg Lettuce leaves torn to fit; 8 oz Deli roast beef; 8 sl Swiss cheese; 4 ts Red onion diced; 4 tb Ranch salad dressing

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INGREDIENTS

4 8-inch flour tortillas
4 lg Lettuce leaves ; torn to fit
8 oz Deli roast beef
8 sl Swiss cheese
4 ts Red onion ; diced
4 tb Ranch salad dressing
BILLS20086

Appetizers

INSTRUCTIONS

Spread 1 tbls salad dressing on each tortilla, covering entire surface. Top each with lettuce leaf and 2 oz of roast beef, a slice of cheese, and 1 tsp onion. Roll up each tortilla tightly. To serve, cut roll-ups into 1" slices. Insert fancy toothpick into each to secure. Can be made ahead, covered, and refrigerated up to 1 hour.

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Nutrition

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Serving Size: 1 Appetizer (35g)
Recipe Makes: 32

Calories: 50
Calories from Fat: 29 (58%)

Amt Per Serving		% DV

	Total Fat 3.2g	4 %
	Saturated Fat 1.5g	7 %
	Monounsaturated Fat 0.8g
	Polyunsanturated Fat 0.6g
Cholesterol 10.5mg		3 %
Sodium 118.5mg		4 %
Potassium 65.3mg		2 %
Total Carbohydrate 1.7g		0 %
	Dietary Fiber 0.3g	1 %
	Sugars, other 1.4g
Protein 3.5g		5 %
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.

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Calories per serving: 50

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