Heat oven to 190
Stuff chicken, oil and put in oven
Chop veg and add to pan
Cook for 1.5hrs
Increase oven temp to 220
Heat peas in microwave for 90secs
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
|Serving Size: 1 Serving (4268g)|
|Recipe Makes: 1 Servings|
|Calories from Fat: 2760 (48%)|
|Amt Per Serving||% DV|
|Total Fat 306.6g||409 %|
|Saturated Fat 87.7g||439 %|
|Monounsaturated Fat 126g|
|Polyunsanturated Fat 66.2g|
|Cholesterol 1512mg||465 %|
|Sodium 1581.4mg||55 %|
|Potassium 12048.3mg||317 %|
|Total Carbohydrate 334.5g||98 %|
|Dietary Fiber 45.7g||183 %|
|Sugars, other 288.9g|
|Protein 419.1g||599 %|
Powered by: USDA Nutrition Database
Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 5753
Get detailed nutrition information, including item-by-item nutrition insights, so you can see where the calories, carbs, fat, sodium and more come from.
There are no reviews yet. Be the first!