combine all in roasting pan
bake about 2 hours depending on roast size
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|Serving Size: 1 Serving (517g)|
|Recipe Makes: 6 Servings|
|Calories from Fat: 492 (56%)|
|Amt Per Serving||% DV|
|Total Fat 54.6g||73 %|
|Saturated Fat 22g||110 %|
|Monounsaturated Fat 23.3g|
|Polyunsanturated Fat 2.2g|
|Cholesterol 199.6mg||61 %|
|Sodium 211.9mg||7 %|
|Potassium 1624.2mg||43 %|
|Total Carbohydrate 30.4g||9 %|
|Dietary Fiber 4.6g||18 %|
|Sugars, other 25.8g|
|Protein 61.7g||88 %|
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Calories per serving: 871
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