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|Serving Size: 1 recipe (585g)|
|Recipe Makes: 1|
|Calories from Fat: 2825 (93%)|
|Amt Per Serving||% DV|
|Total Fat 313.9g||419 %|
|Saturated Fat 27g||135 %|
|Monounsaturated Fat 177.9g|
|Polyunsanturated Fat 94.2g|
|Cholesterol 0mg||0 %|
|Sodium 41913.9mg||1445 %|
|Potassium 1861.4mg||49 %|
|Total Carbohydrate 62.8g||18 %|
|Dietary Fiber 43.2g||173 %|
|Sugars, other 19.5g|
|Protein 43.7g||62 %|
Powered by: USDA Nutrition Database
Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 3035
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