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|Serving Size: 1 recipe (775g)|
|Recipe Makes: 1|
|Calories from Fat: 1147 (39%)|
|Amt Per Serving||% DV|
|Total Fat 127.5g||170 %|
|Saturated Fat 69.1g||346 %|
|Monounsaturated Fat 39.3g|
|Polyunsanturated Fat 9.2g|
|Cholesterol 486mg||150 %|
|Sodium 4803.2mg||166 %|
|Potassium 876.2mg||23 %|
|Total Carbohydrate 406g||119 %|
|Dietary Fiber 13.4g||54 %|
|Sugars, other 392.5g|
|Protein 44.4g||63 %|
Powered by: USDA Nutrition Database
Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 2929
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