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|Serving Size: 1 Serving (1350g)|
|Recipe Makes: 4|
|Calories from Fat: 1824 (63%)|
|Amt Per Serving||% DV|
|Total Fat 202.7g||270 %|
|Saturated Fat 50.2g||251 %|
|Monounsaturated Fat 89.3g|
|Polyunsanturated Fat 47.7g|
|Cholesterol 796.9mg||245 %|
|Sodium 809.3mg||28 %|
|Potassium 3145.6mg||83 %|
|Total Carbohydrate 60.8g||18 %|
|Dietary Fiber 12.5g||50 %|
|Sugars, other 48.3g|
|Protein 211.2g||302 %|
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Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 2910
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