Serve with sliced bread and/or crackers
Source: HIH
Roast garlic in olive oil till soft and lightly browned, drain completely, reserving oil for other roasting projects!
In floor mixer with paddle attachment, beat cream cheese untill smoth. Add remainming ingredients and, beat together thoroughly, scraping bottom often.
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
|
||
Serving Size: 1 Serving (52g) | ||
Recipe Makes: 48 Servings | ||
|
||
Calories: 161 | ||
Calories from Fat: 126 (78%) | ||
|
||
Amt Per Serving | % DV | |
|
||
Total Fat 14g | 19 % | |
Saturated Fat 8.4g | 42 % | |
Monounsaturated Fat 3.4g | ||
Polyunsanturated Fat 0.5g | ||
Cholesterol 42.4mg | 13 % | |
Sodium 167mg | 6 % | |
Potassium 95.4mg | 3 % | |
Total Carbohydrate 4.3g | 1 % | |
Dietary Fiber 0.2g | 1 % | |
Sugars, other 4.1g | ||
Protein 5.3g | 8 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 161
Get detailed nutrition information, including item-by-item nutrition insights, so you can see where the calories, carbs, fat, sodium and more come from.
There are no reviews yet. Be the first!
What would you serve with this? Link in another recipe.