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|Serving Size: 1 recipe (2391g)|
|Recipe Makes: 1|
|Calories from Fat: 844 (33%)|
|Amt Per Serving||% DV|
|Total Fat 93.8g||125 %|
|Saturated Fat 58.6g||293 %|
|Monounsaturated Fat 23.8g|
|Polyunsanturated Fat 4.5g|
|Cholesterol 243mg||75 %|
|Sodium 208.1mg||7 %|
|Potassium 9588.7mg||252 %|
|Total Carbohydrate 396.6g||117 %|
|Dietary Fiber 50.1g||200 %|
|Sugars, other 346.6g|
|Protein 46.9g||67 %|
Powered by: USDA Nutrition Database
Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 2559
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